Trento Manual 30-Division Dough and Bun Rounding Divider Coffee Servers & Dispensers and a rugged stainless steel

and a rugged stainless steel frame

Polished chrome-plated brass body built for heavy commercial use

27" deep cooktop gives you extra room for saute pans and hotel pans

this island-style L-shaped soiled dishtable combines a pre-rinse sink bowl

Trento Manual 30-Division Dough and Bun Rounding Divider Coffee Servers & Dispensers and a rugged stainless steelTrento Manual 30 Division Dough and Bun Rounding Divider Floor Model, 40 g to 135 g Portion Range Built for bakeries and quick service kitchens, this manual floor model produces 30 uniform dough portions with durable food contact components. Manually operated dough and bun rounding divider for consistent portioning. 30 divisions with a 40 g to 135 g product weight range. Food grade plastic plates plus stainless steel knives and grids support food