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Savory Granola sushi Housemade sparkling tea made by

$18.00

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Housemade sparkling tea made by Chef Tracy Chang with a double fermentation process

stone fruit

gluten-free

tapioca starch

Savory Granola sushi Housemade sparkling tea made byChef Tracy made this recipe 100+ times after fangirling over the famed B. Patisserie's granola. This is light, crunchy, and not too sweet. Enjoy every day as a snack on its own or with your morning yogurt. contains: puffed rice whole wheat flour pumpkin seeds organic cane sugar maple syrup egg whites oats spanish olive oil

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