Southbend S-Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Convection Oven and Cabinet Base Mop Sinks Beverage-Air 96-Inch Four-Drawer Chef Base

Beverage-Air 96-Inch Four-Drawer Chef Base Freezer

W-PLI & W-PLB

Handles soft crust breads and multiple loaves with a chute designed for continuous operation

space-saving storage with a durable black epoxy finish

Southbend S-Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Convection Oven and Cabinet Base Mop Sinks Beverage-Air 96-Inch Four-Drawer Chef BaseSouthbend S Series 60 Inch Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, Convection Oven and Cabinet Base Manual Controls, Stainless Steel Exterior, 171,000 BTU This heavy duty 60 inch range combines open burner cooking, a full size griddle, and a convection oven in one durable, space saving floor model. Combines 2 open burners, a 48 inch griddle, one convection oven, and one cabinet base in a single 60 inch footprint. Delivers 171,000