Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Insulated Beverage Dispensers Designer Aluminum

Designer Aluminum

Universal wire slides adjust on 1 1/2-inch increments and hold 18 sheet pans or 34 hotel pans

120-inch-wide enclosed work table with a 24-inch depth and cabinet base storage

Single-hole center design suits deck-mount installations

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Insulated Beverage Dispensers Designer AluminumSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Standing Pilot, Stainless Steel Exterior, 22. 5 Inch Flue Riser with Shelf A versatile 36 inch range that combines a thermostatically controlled griddle with a hybrid electric convection oven for flexible all day production. 36 inch gas electric restaurant range with a thermostatic griddle top and hybrid electric convection oven