Southbend Platinum PRO Bakery-Depth Gas Convection Oven, 70,000 BTU, 5-Pan Capacity, Single Deck Hand Dryers 16/304 stainless steel construction helps

16/304 stainless steel construction helps resist wear and corrosion in demanding dish areas

053 lb (478 kg) @ 70 °F / 50 °F

Duke Supreme 14-Gauge Stainless Steel Work Table with 1-1/8 Inch Riser and Stainless Undershelf

Heavy-Duty Welded Stainless Steel Build with Infinite Controls

Southbend Platinum PRO Bakery-Depth Gas Convection Oven, 70,000 BTU, 5-Pan Capacity, Single Deck Hand Dryers 16/304 stainless steel construction helpsSouthbend Platinum PRO Bakery Depth Gas Convection Oven, 70,000 BTU, 5 Pan Capacity, Single Deck Solid State Controls, Independent Doors, Porcelain Interior A dependable bakery depth gas convection oven with 70,000 BTU of heat, 5 pan capacity per compartment, and durable stainless steel construction for commercial baking performance. Bakery depth, single deck gas convection oven designed for commercial baking. 70,000 BTU output for strong, even heat