US Range U60-6R24RR 60" Natural Gas 6-Burner Range With Right Hand 24" Griddle/Broiler and 2 Standard Ovens - 301,000 BTU 440lb meat ager This unit offers portability for

This unit offers portability for catering teams and event organizers who need efficient temperature retention solutions in multiple locations

Automatic water-level controls and easy access deliming port

Thermostat Mechanical Adjustment Refrigerant R290 Electrical 110 - 120 V / 60 Hz / 1 Ph Number of Doors 2 Door Colour Black Number of Baskets 4 Material Embossed Aluminum Product Type Ice Cream Freezer

with a temperature range of 100°F - 450°F (38°C - 232°C)

US Range U60-6R24RR 60" Natural Gas 6-Burner Range With Right Hand 24" Griddle/Broiler and 2 Standard Ovens - 301,000 BTU 440lb meat ager This unit offers portability forGas restaurant series range with large capacity (standard) oven. 59 1 16" (1500 mm) wide with a 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Six powerful 2 piece 32,000 Btuh 9. 37 kW (Natural Gas), cast open burners set in split cast iron ergonomic grates. 24 (610mm) raised griddle broiler section with 3 cast iron burners each rated a 11,000 Btuh 3. 22 kW. Optional hot