Pankajakasthuri Vasarishtam - 450 ml Pulla Reddy Boondi Laddu Use in dry form to

Use in dry form to flavor curries or can be used as podi as well

This preparation of doodh papdi gives a final edge of taste as made with

Ingredient used in Organix Mantra Indian Peppermint Essential Oil:

formulated with the classical Triphala combination of three fruits

Pankajakasthuri Vasarishtam - 450 ml Pulla Reddy Boondi Laddu Use in dry form toDescription: Vasarishtam is a classical Ayurvedic fermented liquid preparation presented in a 450 ml bottle, formulated with Vasa (Malabar Nut) as the primary ingredient along with a blend of traditional Ayurvedic herbs. It is prepared following the classical Arishta fermentation method in accordance with Ayurvedic pharmacopoeial standards. This preparation is manufactured following established Ayurvedic classical texts and methods. Ingredients