Southbend Ultimate 36-Inch Gas Restaurant Range with 1/2-Inch Thermostatic Griddle, Cabinet Base, and Backriser Shelf Countertop Cooking Equipment 16-gauge 400 series stainless steel

16-gauge 400 series stainless steel top delivers commercial-grade durability

No water or plumbing is required

Extra-wide two-section design offers 50 cu

Continental Refrigerator Single Pass-Thru Overshelf for 92-1/4-Inch Work Table Models

Southbend Ultimate 36-Inch Gas Restaurant Range with 1/2-Inch Thermostatic Griddle, Cabinet Base, and Backriser Shelf Countertop Cooking Equipment 16-gauge 400 series stainless steelSouthbend Ultimate 36 Inch Gas Restaurant Range with 1 2 Inch Thermostatic Griddle, Cabinet Base, and Backriser Shelf Stainless Steel Front, Sides & Shelf; Standing Pilot; 64,000 BTU Built for busy line stations, this 36 inch gas range combines a thermostatically controlled 1 2 inch griddle, cabinet base, and durable stainless steel construction in one compact footprint. 36 inch gas restaurant range configured with a thermostatic griddle and cabinet