Organic Chickpea Miso - 250g Ketogenic Click here if you don't

Click here if you don't require cooler bags for your delivery

The blend contains:

Mix with other pickled veggies for a zesty medley

and B-6 – promotes heart health ❤️

Organic Chickpea Miso - 250g Ketogenic Click here if you don'tSee this product in one of our recipes: Healthy Instant Noodles with Miso Pickled Eggs What is Chickpea Miso? Miso is a traditional Japanese condiment produced by fermenting soybeans with salt and the fungus Aspergillus oryzae. Here we use organic chickpeas instead of soybeans. Why its Good for You: Chickpeas have a higher content of potassium and dietary fibre compared to soybeans. The miso is fermented in a traditional way and package unpasteurized