Ravensworth - 2025 Pinot Gris variety_yuzushu 40 days of maceration on
$35.00
Description
40 days of maceration on skins and then aged in huge Slovenian oak barrels
with this bottle three or four degrees cooler than the other two (at near as dammit ‘cellar temperature’) and wait for your senses to catapult into action
In the quiet Pyrenean town of Burguete
finishing with stony definition and a mineral twang
Ravensworth - 2025 Pinot Gris variety_yuzushu 40 days of maceration onA mix of carbonic and on skins fermentation (3 5 days), and whole bunch pressed fruit. Fermention in oak, concrete ceramic, and inox. Imbibo, Importer.
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