Southbend Platinum PRO 7.5 kW Electric Bakery-Depth Single-Deck Convection Oven with Touchscreen Controls and Independent Doors Refrigerated Prep Tables Keep hot foods crisp or

Keep hot foods crisp or moist in a compact pass-thru cabinet that uses hybrid convection-radiant heat and dual-door access for efficient loading from either side

Rolled front and back edges and 90° turned-down ends provide a clean

Keep cups and glasses separated and protected with a durable full-size rack built with 16 individual compartments

6 gal hr max) Sanitizing Hot water

Southbend Platinum PRO 7.5 kW Electric Bakery-Depth Single-Deck Convection Oven with Touchscreen Controls and Independent Doors Refrigerated Prep Tables Keep hot foods crisp orSouthbend Platinum PRO 7. 5 kW Electric Bakery Depth Single Deck Convection Oven with Touchscreen Controls and Independent Doors 5 pan capacity, porcelain enamel cavity, stainless steel exterior Built for serious bakery production, this electric single deck convection oven combines touchscreen precision, rugged stainless construction, and an easy clean porcelain interior for consistent results. 7. 5 kW electric heating delivers dependable baking