Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 2 Non-Clog Burners, 36-Inch Charbroiler, Convection Oven, and Cabinet Base Kitchen Utensils this 4-well LP gas hot

this 4-well LP gas hot food table combines dependable heat control with durable stainless steel construction and an integrated cutting board shelf

Dependent glass door and interior light make it easy to monitor product during operation

500 lb/24 Hr

3-inch stainless steel vent riser and front/rear grease troughs support a cleaner work area

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 2 Non-Clog Burners, 36-Inch Charbroiler, Convection Oven, and Cabinet Base Kitchen Utensils this 4-well LP gas hotSouthbend Ultimate 48 Inch Commercial Gas Restaurant Range with 2 Non Clog Burners, 36 Inch Charbroiler, Convection Oven, and Cabinet Base Stainless Steel, Standing Pilot, Battery Spark Ignition, 194,000 BTU This 48 inch workhorse combines open burner cooking, a built in charbroiler, and a convection oven in one durable stainless steel platform to maximize output in a compact footprint. Combines 2 non clog burners, a 36 inch charbroiler, a convection