Randell Custom & Serving Electric Hot Food Table with 2 12 x 20 Openings, Open Shelf Base, Stainless Steel, 33 x 30 x 36 Inches Chafing Racks & Stands giving you three-section frozen storage

giving you three-section frozen storage under a durable 72-inch prep surface

120V low-watt operation uses a standard NEMA 5-15P plug

Independent 12" cooking zones let you sear steaks

96-Inch Corner-to-End

Randell Custom & Serving Electric Hot Food Table with 2 12 x 20 Openings, Open Shelf Base, Stainless Steel, 33 x 30 x 36 Inches Chafing Racks & Stands giving you three-section frozen storageRandell Custom & Serving Electric Hot Food Table with 2 12 x 20 Openings, Open Shelf Base, Stainless Steel, 33 x 30 x 36 Inches Stationary modular design with individual thermostatic controls and an exposed element open well. Keep hot foods ready to serve with a durable stainless steel table that offers two 12" x 20" openings, individual thermostatic control, and an open shelf base. Two die stamped 12" x 20" top openings for standard serving pans Open