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Philippe Pacalet, Clos Vougeot Brut Zero redcurrant jelly and chocolate-covered cherries

$2775.00

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Description

redcurrant jelly and chocolate-covered cherries notes

clean and moderately dry finish that offers even better depth and length

This is a medium to almost full-bodied white with a touch of tannic structure that adds a bit of crunch and snap to the palate

(87-89)/2021+

Philippe Pacalet, Clos Vougeot Brut Zero redcurrant jelly and chocolate-covered cherriesNA

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