Philippe Pacalet, Clos Vougeot Brut Zero redcurrant jelly and chocolate-covered cherries
$2775.00
Description
redcurrant jelly and chocolate-covered cherries notes
clean and moderately dry finish that offers even better depth and length
This is a medium to almost full-bodied white with a touch of tannic structure that adds a bit of crunch and snap to the palate
(87-89)/2021+
Philippe Pacalet, Clos Vougeot Brut Zero redcurrant jelly and chocolate-covered cherriesNA
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