Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, and 2 Convection Ovens Commercial Refrigeration Designed for busy prep and
$10414.00
Description
Designed for busy prep and wash stations
Manual controls with stainless steel exterior and backriser hi-shelf
Add durable under-table storage with a heavy-duty stainless steel undershelf built for 144-inch by 24-inch work tables
rigid crossrail support
Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, and 2 Convection Ovens Commercial Refrigeration Designed for busy prep andSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Star Saut Burners, 36 Inch Charbroiler, and 2 Convection Ovens Standing Pilot, 22 1 2 Inch Flue Riser with Shelf, 292,000 BTU This heavy duty 60 inch range combines burners, a charbroiler, and dual convection ovens to give a busy kitchen maximum cooking flexibility in one footprint. Combines 4 star saut burners, a 36 inch charbroiler, and 2 convection ovens for versatile menu production. Dual
Shipping Notes
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