Erika Record Full Classic 11/30 Fully Automatic Dough Divider/Rounder, 36-Part, 1-4 oz. Dough Pieces Commercial Kitchen Hoods Eagle Spec-Master 30 x 30

Eagle Spec-Master 30 x 30 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash and Galvanized Undershelf

Patented Steam Vector Technology helps speed cook times and improve pan-to-pan uniformity

Double-deck design adds two storage levels above the table surface

Sized for glasses up to 3-1/4 inches in diameter with 3-1/2-inch square compartments

Erika Record Full Classic 11/30 Fully Automatic Dough Divider/Rounder, 36-Part, 1-4 oz. Dough Pieces Commercial Kitchen Hoods Eagle Spec-Master 30 x 30Erika Record Full Classic 11 30 Fully Automatic Dough Divider Rounder, 36 Part, 1 4 oz. Dough Pieces 220V, 3 Phase, High Volume Floor Model Automate dough dividing and rounding in one consistent cycle to increase throughput and reduce operator fatigue. Fully automates pressing, dividing, and rounding with no user intervention. 36 part 11 30 head handles 1 4 oz. dough pieces for consistent portioning. Produces 6,500 10,800 pieces per hour depending on