Hirohachido Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 1kg Innerfyre Rich in Fibre

Rich in Fibre

' that make you realize the importance of kuzu in dishes

Maxi™ from 30% to 90%Convection + humidity cooking starting from 48 °C withSTEAM

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Hirohachido Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 1kg Innerfyre Rich in FibreKuzu (also known as Kudzu) is a superior quality starch thickener with a smooth texture and neutral flavour. Commonly used for Macrobiotic recipes and Japanese desserts. How to Use Ideal thickener for soups and stews, sweet and savoury sauces, glazes and pie fillings, it is easy to use: Dissolve in a small amount of cold water Add the mix to to your cooking liquid Heat, stirring continuously until thick and translucent. A half to one tablespoon of