Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Burners, 24-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Can Openers with electronic control and digital

with electronic control and digital display

3-3/8 x 3-3/8-inch cutting area supports efficient potato prep

Plastic construction is built for everyday commercial kitchen use

make it easy to move and secure

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Burners, 24-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Can Openers with electronic control and digitalSouthbend Ultimate 48 Inch Gas Restaurant Range with 4 Burners, 24 Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Standing Pilot, 212,000 BTU, Stainless Steel Construction A versatile 48 inch range that combines open burners, a thermostatic griddle, and a convection oven in one durable stainless steel platform. Combines four non clog open burners, a 24 inch thermostatic griddle, a convection oven, and a cabinet base in one 48 inch