Small Scallops with Garlic and Chili by AR de Arte salt 🍸 Skewering “gilda”-style with olives

🍸 Skewering “gilda”-style with olives and guindilla peppers for aperitivo

Perfect for:🍮 Enjoying a delicate Spanish sweet alongside afternoon tea or strong coffee🎁 Included in gourmet gift boxes or holiday assortments🍪 Pairing with shortbread

they are perfect for enjoying as a tapa or adding to your favorite seafood dishes

Try the trio pack and taste a little of everything

Small Scallops with Garlic and Chili by AR de Arte salt 🍸 Skewering “gilda”-style with olivesThese tender, bite sized scallops are prepared with a fragrant blend of garlic and chili, enhancing their natural sweetness with a touch of warmth. A true delicacy from the Galician coast, they are perfect for tapas or adding depth to seafood dishes. Perfect for: Vieiras a la Gallega Served on the shell with paprika and a crisp white wine pairing. Pasta con Zamburias Tossed with olive oil, fresh herbs, and a hint of spice. Tostas de Vieiras Layered on