Southbend 40 Gallon Natural Gas Manual Tilt Braising Pan / Tilt Skillet - 125,000 BTU - GS-40 commercial pizza station 12" induction ready fry pan

12" induction ready fry pan

the ovens fit standard sheet pans in both directions to ensure precise cooking evenness

This pizza peel has a 13” x 13” head and comes attached to a 23” long blue handle that’s ideal for large professional electric ovens

The Pitco PCC-18 17

Southbend 40 Gallon Natural Gas Manual Tilt Braising Pan / Tilt Skillet - 125,000 BTU - GS-40 commercial pizza station 12" induction ready fry panSkillets or Tilting Fry Pans Braising Pans; these units are considered by many as the most versatile piece of equipment in todays commercial kitchen. Braise, griddle, roast, steam, boil, poach, fry, etc are some of the methods a creative operator can use this product for. Standard Features: Permanently lubricated tilt mechanism Stainless steel cover with spring assist hinges, full width handle, no drip condensate guide and vent port with swing cover.