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Perrot Minot, Gevrey Chambertin other_regions_italy and they are reviewed here

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and they are reviewed here

110-year-old vineyard in Barossa Valley’s Marananga subregion

23 ha parcel of vines planted in ’62 and ’68)

There is so much underlying material that this could very well surprise to the upside if given at least 6 to 8 years of cellar time

Perrot Minot, Gevrey Chambertin other_regions_italy and they are reviewed here(from La Justice and Les Seuvres). There is enough reduction to mask the underlying fruit at present. The palate impression of the tautly muscular middle weight flavors is completely different as this is quite firm and robust with good power that carries over to the balanced and impressively persistent finish. This is certainly Gevrey in character but thanks to the relatively fine grained tannins it avoids any sense of rusticity. Recommended. (89 92)

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