Franklin Smoke: Wood. Fire. Food. Books every step is cushioned by

every step is cushioned by a thick PU midsole

A comprehensive guide to transforming your dog into a valuable wing-shooting companion in the field and at home

Cortland's revolutionary Finesse Trout II was designed for lighter nymph rigs

The rear game bag holds a limit of gamebirds and the expandable shell pockets each have the capacity for a box of shells

Franklin Smoke: Wood. Fire. Food. Books every step is cushioned byAaron Franklin, bestselling author and proprietor of Austin hotspot Franklin Barbecue, turns to backyard live fire grilling and smoking in Franklin Smoke. Along with award winning food writer Jordan Mackay, Franklin addresses the mysterious area where smoker and grill intersect, describing when and how to best combine the two. This complete resource, which features inspiring and helpful photographs, proves that lighting a backyard fire is no big deal