La Dolce Vita Dietetics & nutrition vexed love for it
$42.49
Description
vexed love for it
and its inevitable intersection with the digital world
In her first book
over-the-top festivity
La Dolce Vita Dietetics & nutrition vexed love for itIn her third cookbook Silvia embraces the Mediterranean food she grew up with, taking us far beyond the heavy pasta dishes and rich cakes that Italian cuisine is often (mistakenly) associated with. Italian home cooks are more likely to cook simply, allowing fresh fruit and vegetables, legumes and fish to shine, with sparing use of dairy, meat, animal fats and sugars. Italian born Silvia Colloca is a firm believer that anyone can enjoy la dolce vita,
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