Lamb Rack Pork or sliced finely on canapes

or sliced finely on canapes for an impressive starter

For recipes and inspiration from NZ Beef + Lamb click here

The typical marbling in this cut creates lots of flavours keeping the meat moist and tender whilst cooking

When meat is wet it does not brown well

Lamb Rack Pork or sliced finely on canapesLamb Rack is a premium cut that is sure to impress on all counts presentation, simplicity and flavour. [Featured in the photo is two 6 rib racks] Specifics: We sell these as a single lamb rack of 6 ribs. In the photo, you can see two 6 rib lamb racks. Add the quantity you require to your cart. We trim the fat to perfection for the perfect tasty lamb rack More information on this cut can be found here. Best served medium rare, this cut is quick and