Dextrose Monohydrate Packaging As a sweetener in beverage
$53.55
Description
As a sweetener in beverage and food
It does not ferment
confectionery
with extremely low caloric value
Dextrose Monohydrate Packaging As a sweetener in beverageDextrose (Glucose Powder) is the simplest and sweetest of the sugars obtained from starch. It is the pure monosaccharides which are sometimes referred to as glucose. Brewing: Use dextrose instead of white sugar in either your fermentation or priming your beer when bottling. Dextrose is quicker to dissolve than white sugar, is 100% fermentable and produces cleaner alcohol. Dextrose is often used for priming sugar or drying out and or increasing alcohol
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