American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units Maximize overhead organization with a

Maximize overhead organization with a durable 132-inch stainless steel pot rack that mounts to the table

this recessed mop sink lets buckets roll over the basin at floor level while helping control splashback

this baker's table combines a thick wood work surface with a stainless steel base

NSF listed for commercial foodservice sanitation standards

American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units Maximize overhead organization with aAmerican Range 36 Inch Gas Restaurant Range with 12 Inch Griddle, 4 Open Burners, and Convection Oven Manual controls, stainless steel exterior, 20 inch back riser and shelf standard This heavy duty 36 inch gas range combines a 12 inch griddle, four open burners, and a convection oven in one versatile cooking platform. Combines a 12 inch griddle, four open burners, and a convection oven in a single 36 inch footprint. 1 inch thick griddle plate is