Cantabrian Anchovies in Extra Virgin Olive Oil kitchen Crafted from high-quality European carbon

Crafted from high-quality European carbon steel with a PFOA-free non-stick coating

featuring a beautiful floral pattern

Carbon steel is easily seasoned

Covered Dutch Oven

Cantabrian Anchovies in Extra Virgin Olive Oil kitchen Crafted from high-quality European carbonSay hello to the richest, butteriest anchovies that have ever touched your lips. Made for eating atop a piece of fresh sourdough, slathered in good butter. Our anchovies are: Caught by small boat fishermen using the purse seine fishing method in the Cantabrian Sea. Sourced from Europe's only MSC certified sustainable anchovy fishery. Semi preserved through a salt curing process that lasts for an average of six eight months. Hand packed by a third