Olive Leaf Glycerite 2 fl oz (60 ml) N-Acetly-Glucosamine BioEnhanced Na-RALA is a stabilized

BioEnhanced Na-RALA is a stabilized form of RLA that won't degrade at high temperatures and is more bioavailable than regular RLA

bleaches or chemical processing agents

During the natto production process

Microcrystalline Hydroxyapatite (MCHA) is a compound that normally makes up the crystalline matrix of bone and teeth and is the substance that gives them their rigidity

Olive Leaf Glycerite 2 fl oz (60 ml) N-Acetly-Glucosamine BioEnhanced Na-RALA is a stabilizedFree Radical Scavenger 18% Oleuropein Alcohol Free Non GMO A Dietary Supplement Vegetarian Vegan GMP Quality Assured Olive Leaves possess many active compounds, mainly phenols and lignans that protect the plant from environmental stress. Oleuropein, one of the best known active constituents of Olive Leaf, has been found to exert powerful free radical scavenging activity.