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Ghia Aperitif NoLow Ben has spent more than

$38.00

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Ben has spent more than two decades making wine for some of New Zealand’s top brands

It rivals even the most sophisticated of Scotch and Cognac

The soil is rich in ponca (the local name for ‘clay’) and the climate is temperate

"80% Chardonnay/20% Sauvignon Blanc

Ghia Aperitif NoLow Ben has spent more thanAn herbal, satisfyingly bitter aperitif akin to an Italian amaro. It's bright and subtly sweet on the intake with a savory finish. This is a concentrated formula, so each bottle contains 17 servings. Try 1 part Ghia to 3 parts sparkling water for a palate opening pre dinner spritz.

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