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VAL - CHABLIS CHALANCEY 200G (GERMAIN) compote wine vinegar

$20.00

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Description

wine vinegar

5-hectare located on Montosoli hill

Tasting: Wild berry

cleaned and filleted

VAL - CHABLIS CHALANCEY 200G (GERMAIN) compote wine vinegarThe crust, wrinkled and with an intense smell, has a variable colour, from ivory, to orange, to brick red. The texture has one fine and creamy consistency, which tends to melt in the mouth. Origin: France Raw Material: Pasteurized cows milk Tasting: During the seasoning the forms are washed with Chablis wine for about a couple of weeks. This gives a firm, slightly acidic flavour to the cheese with floral, fruity and straw notes.

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