Salted Bourbon Goat's Milk Caramel Amount Per Serving: Calories 36

Amount Per Serving: Calories 36

never gooey

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Rigatoni is a cornerstone of Italian culinary tradition

Salted Bourbon Goat's Milk Caramel Amount Per Serving: Calories 36This after dinner indulgence contrasts the smoky dulcet tones of Kentucky bourbon with briney sea salt. INGREDIENTS: Nothing but goats milk, pure cane sugar, Kentucky straight Bourbon, baking soda, sea salt. How to Use? Pair this boozy caramel with nutty alpine and gouda cheeses, and contrast with funky washed rinds. Drizzle over grilled stone fruit and spoon over candied nuts. Dunk crispy bacon and spread on waffles and crpes.