Organic Japanese Dried Lotus Root Slices 30g (order in singles or 5 for trade outer) D-Aspartic Acid USDA 100% Human Grade Non-GMO

USDA 100% Human Grade Non-GMO Project Verified No Wheat

0% Calorie Content ME (Calculated): 600 kcal/kg

(See nutrition panel for fat and saturated fat content

a beautiful tribal lady name Isakia Tutulari sat and watched this magical moon

Organic Japanese Dried Lotus Root Slices 30g (order in singles or 5 for trade outer) D-Aspartic Acid USDA 100% Human Grade Non-GMOClearspring Organic Japanese Lotus Root is made following the traditional methods by simply cutting the freshly harvested root and drying it. To reconstitute, soak in lukewarm water for 1 2 hours until soft. Drain and then simmer or saute alone or with other vegetables and season to taste with soya sauce.