Akashi Red Blended Japanese Whisky 500ml (ABV 40%) anejo Finish - Peppery spice

Finish - Peppery spice

is made right here in Mildura and the crystal clarity of Fossey’s Vodka is a true testament to not only the quality of product

the Chita Distillery mainly creates three types of grain whisky—clean

Notes of baked bread

Akashi Red Blended Japanese Whisky 500ml (ABV 40%) anejo Finish - Peppery spiceAkashi Red Label Blended Whisky is aged in American White Oak Shochu casks for 2 years, and aged in ex bourbon casks before finishing in ex sherry casks for 1 year. This elegant whisky shows its cleanness, harmony and precision in the bottles, exhibiting rich stone fruit and citrus notes, and a mellow vanilla flavor that lingers on the finish. Nose Vanilla, honey, with hints of apricot and dried fruit. Palate Clean and smooth, followed by chestnuts,