Cantina di Soliera, Lambrusco Grasparossa di Castelvetro NV Magoutes honeysuckle and herbs and creamy
$10.00
Description
honeysuckle and herbs and creamy texture followed by a long mineral finish
while Viognier
and refreshingly acidic
or aubergine dishes
Cantina di Soliera, Lambrusco Grasparossa di Castelvetro NV Magoutes honeysuckle and herbs and creamyA vibrant, lightly sparkling red bursting with aromas of ripe plum, black cherry and forest berries. The palate is juicy and fruit forward, with a gentle sweetness balanced by bright acidity and soft tannins. Refreshing, approachable and best served lightly chilled, it finishes clean with a lively sparkle.
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