"Bella di Cerignola" DOP green olives caputo A W of 330 and
$12.49
Description
A W of 330 and 16% protein make this flour ideal for high hydration
high 750gr
delivering richer flavor and more character than T65
Polyphenol content: 645 meq/kg
"Bella di Cerignola" DOP green olives caputo A W of 330 andIndulge in the world's largest and most delectable Bella di Cerignola olives grown by the Fratepietro family in southern Italy's Puglia region. These prized gems boast a buttery, nutty flavor beloved by experts and novices alike. With a rich culinary history dating back to at least the 1500s, these unpitted olives add a touch of Italian authenticity to any dish. Hand picked for perfect ripeness and pickled in an ancient family recipe, these meaty,
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