Ampeleia "Unlitro" 2022 Louriero/Treixadura/Arinto While this is still a

While this is still a classic Alstatian Gewurz with an intense pop of sweetness and heady tropical & floral aromatics

This rare agave variety takes up to 30 years to mature and requires a third distillation for its lower sugar content

This molasses had more sugar

grafted to Chardonnay

Ampeleia "Unlitro" 2022 Louriero/Treixadura/Arinto While this is still aAmpeleia, a Biodynamic estate located in Tuscany's Maremma region, produces this extremely charming liter of delicious natural wine. A blend of Rhone varieties along with a little Sangiovese creates something like a delicious Cotes du Rhone with a little Italian wildness. A terrific value.