Marianna Ristorante San Gabriel or wine from the bar

or wine from the bar

We strive to elicit fellowship and camaraderie over hand crafted food and pints

Since 1982 Chef Lorraine Platman has been creating world beat cuisine both fresh and flavorful

Everyone can feel the atmosphere of real Italy

Marianna Ristorante San Gabriel or wine from the barOur chef prepares delicious homemade pasta, veal, steak, and seafood specialty dishes including Spaghetti Bolognese and Veal Piccata. Tuscan style pizzas are cooked in an open flame oven. Marianna brings the best of northern Italian & Sicilian cuisine to the area. Enjoy a cocktail, beer, or wine from the bar. Our signature dish is Farfalle al Marianna.