Saint Vivant VSOP Armagnac Brandy Subregion_Water Valley spices and toasted oak with

spices and toasted oak with a gentle notes of absinth

treacle and brown-sugared coffee notes

roasted to perfection to bring out its herbaceous depths

Espuela Red Wine from Viña Ochagavía has a ruby red color

Saint Vivant VSOP Armagnac Brandy Subregion_Water Valley spices and toasted oak withA smooth, high quality brandy. Made in France, it has a full flavor and a rich tradition that dates back to 1559 when Saint Vivant de la Salle produced the first bottle of Armagnac Brandy. The famous "crooked bottle" recalls the original bottles used by Saint Vivant. Today, Saint Vivant still uses select white wine grapes, native to the southwestern French region of Gascony. These grapes are fermented and distilled in a traditional copper pot still.