High-Carbon Veggie Cleaver / Maple Burl Accessory the blade was differentially heat-treated

the blade was differentially heat-treated to create a hamon

Steel: High Carbon 1095 + 1084

This Chefs knife has been hand-forged using high-carbon W2 steel

Built for serious kitchen work and made to last generations

High-Carbon Veggie Cleaver / Maple Burl Accessory the blade was differentially heat-treatedThin, light and quick, this 280mm cleaver is made from 1095 steel with Buckeye Burl and G Carta composite handle. Need a sheath? I can custom make one for this knife and you can find that here. Note: The patina that develops on a high carbon knife is truly beautiful and unique, much like a snowflakeno two are alike. It's a sign of a well used, well loved knife. Over time, the blade will develop a natural patina and darken with use. However, be aware