Montevertine, Le Pergole Torte Riserva 50 2013 Champagne Pierre Peters The secret recipes it uses

The secret recipes it uses to make its liqueurs

The Barossa & Eden Valleys Shiraz epitomises the philosophy of Powell & Son: to marry the strengths of the Barossa and Eden Valleys together

even a touch of apricot on the nose

A classic Cotes-du-Rhone nose of dark plum and liquorice leads to juicy red fruit and a hint of earth in the mouth

Montevertine, Le Pergole Torte Riserva 50 2013 Champagne Pierre Peters The secret recipes it usesThe bouquet offers a delicate embroidery of wild berry and underbrush, with lingering tones of dark fruit and spice that appear on second nose. The mouthfeel is ethereal and polished with tannins that already show a superior level of integration despite the wine's young age.