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Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR - Indirect method Ingestion-build-47553 9 Expression of results

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9 Expression of results

This test method covers the determination of the average height of all crystallites in the sample by empirical interpretation of the X-ray diffraction pattern

Tests for colour fastness

BS EN 845-1 does not apply to:

Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR - Indirect method Ingestion-build-47553 9 Expression of results

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