Bread and Butter Cabernet Sauvignon Related Product:6791900397612 smooth finish

smooth finish

a 13 year (and 1 week) old Virgin Oak matured single cask

Since then Herradura Añejo has aged in American White Oak barrels for 25 months – an incredible 13 months beyond industry standards

There is a hint of salty sea air on the finish

Bread and Butter Cabernet Sauvignon Related Product:6791900397612 smooth finishThis Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. This beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate covered cherries. The round and luscious mouthfeel is accented by soft tannins and a hint of spice that weaves into a smooth, lingering finish.