Rijckaert Arbois Chardonnay Negramoll a bit of vanilla and

a bit of vanilla and coconut

We would love to happily serve this wine

herbicides or pesticides are used and dry farming is practiced

dry growing season

Rijckaert Arbois Chardonnay Negramoll a bit of vanilla andWhile this chardonnay is on the fairly muted, fresh and crisp side at first, it opens up into a symphony of structure and richness. With bright notes of lemon balanced by warm sweetness of ripened pear, it is a white wine perfect for drinking right now with a decadent, dark meat such as duck. Established in 1998 by longtime winemaker Jean Rijckaert, who fell in love with the terroir in both the Macon and in Jura, this unique estate has cellars and