Hartshorn Sheep Whey Gin 500ml (ABV 40%) New Zealand gin blueberry cake and finished with
$105.00
Description
blueberry cake and finished with crème brulée and grassy notes
Finish - The finish is interesting with white pepper initially
fresh sugar cane aromas blended with banana and white peach
- From Rancho San Isidro
Hartshorn Sheep Whey Gin 500ml (ABV 40%) New Zealand gin blueberry cake and finished withThis gin uses a combination of Australian native botanicals. These gin botanicals are vapour infused to give it a delicate, subtle bouquet petals, citrus, a hint of fresh cut hay.
Shipping Notes
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