Arak El-Massaya Profile_Winey pasta arrabbiata and stuffed eggplant

pasta arrabbiata and stuffed eggplant

apricot and kumquat developing in the background

with an intense smoky character and layers of spice

with notes of vanilla and tropical fruit akin to the fruit from the orchards of Dorne

Arak El-Massaya Profile_Winey pasta arrabbiata and stuffed eggplantTasting Notes Distilled three times in copper stills and aged in traditional clay amphorae pots, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweetly and refreshing finish. Food Pairing Recommended to drink alone as an aperitivo, or with an accompaniment of classic mezzes and barbecued meats. Country Lebanon