Domestic kitchen equipment - Fitted kitchen units, peninsular units, island units and breakfast bars. Performance requirements and test methods Ingestion-build-53008 Standard measurement distances are defined

Standard measurement distances are defined that are used to enable the results from different experiments to be compared

whether in a building or outside

— creation and exchange of simplified 3D models for adaptive items

Why should you use BS EN 16186‑4

Domestic kitchen equipment - Fitted kitchen units, peninsular units, island units and breakfast bars. Performance requirements and test methods Ingestion-build-53008 Standard measurement distances are defined1 Scope This part of BS 6222 specifies performance requirements and test methods for the strength and durability of the structure of domestic and residential fitted kitchen units, peninsular units, island units and breakfast bars. This part of BS 6222 is not applicable to the safety of kitchen storage units and worktops. NOTE Safety requirements and test methods for kitchen storage units and worktops are specified in BS EN 14749. This standard is not